M Restaurant

M Restaurant is a repeat name on lots of lists of Philadelphia’s most romantic restaurants, and one visit will make it perfect why. The garden dining place is bordered by a wrought-iron fence with charming flowers, trees, an herb garden, and pretty white lights. The environment is simply enchanting. When it is too cool to dine outside, try to grab a seat by the window into a beautiful French bar so you can still enjoy the view. With a big range of menus accessible, there is something for every event. Try the ultimate party with some Philadelphia Strippers coming out to your special night.

R2L

Placed on the 37th floor of 2 liberty place, R2L sits five hundred feet above Philadelphia. The panoramic scenes are the best backdrop to a stylish evening. Best dishes from Chef Daniel Stern thrill the experience. The menu changes seasonally, but a few winter dishes contain vegetarian pot au feu, grilled rabbit, and a twenty-eight-day dry-aged ribeye with bearnaise and black garlic.

Vetri

Restricted to just thirty seats, eating at Vetri is a cherished experience where you can encourage to speak to your servers about your likes, aversions, and any dietary limitations. The outcome is a personalized 6-course meal made around the season’s top items and the talks between the guests and staff.

I Pittore

The wonderful and chic style restaurant specs efficient editions of Italian classics from Chef Chris painter. Fresh items and housemade pasta make for dishes that are a clear step above normal Italian-American chain restaurants. For the most amazing experience, go for the 6-course chef tasting menu. While the menu changes during seasons, it is the foolproof way to promise you will get the highlights. Pick the sommelier-picked wine pairing to complete the meal.

Buddakan

If sharing your date with a ten-foot-tall Buddha is your idea of the best time, then Buddakan is the place for you. The atmosphere verges on elegant, with every detail accounted for similar to just Stephen Starr can. And while the dining room is quite big, each table somehow still feels intimate. The menu specs new Asian dishes, Chinese Indian, a fusion of Japanese, Thai and Vietnamese cuisine, with many choices served as sharable plates. Edamame dumplings, lamb grilled and chops are just a few of the show-up items on the menu. End your dinner on a perfect note with dim sun-style doughnuts.

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Sushil kumar